Please visit our
Available Now page for the most current availability of farm products and prices.
For more information on facilities and rental, visit Our Sheepdog Venue
BC Law requires that we sell lambs live for buyer's purpose.
Yearly lambs are available as lawn mowers or for meat. Lambs are weaned & ready to leave the farm in August.
Lambs are $250.00 whole lamb or $160. half lamb; hoggets* (older than one year) are $300.00
All sheep must be purchased live. Abatoir/disposal and butchering/cut & wrap fees range from $150.-$200/carcass
Standard cuts include; chops, rack, stew cuts, and leg and shoulder roasts.
*Hoggets are 1/3 larger (as they are older), the taste is a little stronger than early lambs. Ram sheep are banded (castrated) their first week so there is no testosterone in their systems, and the flavour is the same for both ewes and wethers (castrated males).
**Proceessing is offered as a courtesy with a $30.00 carrying fee added if we take them to the abatoir and butcher for you. Abbatoir/Butcher fees are added to your pick-up price.
Most of our RAM lambs will be banded (castrated) during their first week of age, so it is necessary to let us know if you are looking for a full ram before we begin our lambing season. (Non-refundable deposit required)
We often have a few pounds of extra garlic for sale each year. Our garlic is large, porcelin garlic.
We may (pending demand) incubate some duck eggs each year. Sexing ducks is a serious skill, and we do not have it, so there is no guarantee on the sex of ducklings
Ducks do not start laying until 5 or 6 months of age, and may not produce eggs until the following spring.
Please contact us for current availability and pricing on hatchlings & older ducks.
We can also incubate eggs for others. Cost is $200./incubation;prepaid and non-refundable. Incubation period is 30 days, and ducklings may be pickd up on day 3 from hatch.
Minimum incubation is 16 eggs, and likely hatch will be around 10-12 ducklings.
Unwashed eggs are $9.00/dozen, or washed for $10.00/dozen
Unwashed eggs will keep fresh for a longer period of time without refrigeration.
Washed eggs must be refrigerated and will keep for about 3 weeks.
Our eggs are available at a local farm market or at the farm (the ferry ride is about 3-4 minutes)
We have apples, bosc pears and Danson Plums available September-October.
For more information on facilities and rental, visit Our Sheepdog Venue
Lambs & Hoggets
We have 2 MerinoX ewes and 5 Katahdin ewes that we breed to our Dorper ram. The off-spring produce a heavier meat carcass and mature rapidly. The sheep are medium in size.BC Law requires that we sell lambs live for buyer's purpose.
Yearly lambs are available as lawn mowers or for meat. Lambs are weaned & ready to leave the farm in August.
Lambs are $250.00 whole lamb or $160. half lamb; hoggets* (older than one year) are $300.00
All sheep must be purchased live. Abatoir/disposal and butchering/cut & wrap fees range from $150.-$200/carcass
Standard cuts include; chops, rack, stew cuts, and leg and shoulder roasts.
*Hoggets are 1/3 larger (as they are older), the taste is a little stronger than early lambs. Ram sheep are banded (castrated) their first week so there is no testosterone in their systems, and the flavour is the same for both ewes and wethers (castrated males).
**Proceessing is offered as a courtesy with a $30.00 carrying fee added if we take them to the abatoir and butcher for you. Abbatoir/Butcher fees are added to your pick-up price.
Most of our RAM lambs will be banded (castrated) during their first week of age, so it is necessary to let us know if you are looking for a full ram before we begin our lambing season. (Non-refundable deposit required)
Garlic
We often have a few pounds of extra garlic for sale each year. Our garlic is large, porcelin garlic.
Indian Runner Ducks and Ducklings
We may (pending demand) incubate some duck eggs each year. Sexing ducks is a serious skill, and we do not have it, so there is no guarantee on the sex of ducklings
Ducks do not start laying until 5 or 6 months of age, and may not produce eggs until the following spring.
Please contact us for current availability and pricing on hatchlings & older ducks.
We can also incubate eggs for others. Cost is $200./incubation;prepaid and non-refundable. Incubation period is 30 days, and ducklings may be pickd up on day 3 from hatch.
Minimum incubation is 16 eggs, and likely hatch will be around 10-12 ducklings.
Duck eggs
Duck eggs are prized for baking! They are larger, richer and have a higher Omega3 and more essential vitamins and minerals than chicken eggs. They also have a longer shelf-life--especially if left unwashed until they are used.Unwashed eggs will keep fresh for a longer period of time without refrigeration.
Washed eggs must be refrigerated and will keep for about 3 weeks.
Our eggs are available at a local farm market or at the farm (the ferry ride is about 3-4 minutes)
Apples, Dansom Plumns and Bosc Pears
We have two mature, heritage apple trees, one Danson Plum and one Bosc Pear tree. We process many pounds of apples and plums into preserves, apple sauce, and chutney. Our younger fruit trees are just beginning their producing years, and yields are still small.We have apples, bosc pears and Danson Plums available September-October.